Italian restaurants in Singapore are easy to find, with options for both casual meals and special occasions. Menus typically include pizza, pasta, antipasti, seafood, and mouthwatering desserts like tiramisu and panna cotta.

Classic choices like Al Forno East Coast, Casa Tartufo, and Capri Trattoria are favourites among locals and expats alike. Some spots feature tasting menus or chef’s specials that rotate with the seasons or based on fresh market ingredients.

Cosy trattorias are great for intimate dinners or gatherings with friends, while more formal restaurants offer elegant settings for celebrations or business meals. Vegetarian and vegan options are also read more widely available—think eggplant parmigiana, mushroom risotto, truffle pasta, tomato-based pizzas, and salads.

End your meal with homemade gelato, cannoli, or affogato at dessert bars inside or near Italian restaurants.

Delivery apps make it easy to enjoy your favourite pizza or pasta at home whenever you like.

All in all, Italian restaurants in Singapore make it easy to enjoy authentic cuisine—from casual slices to gourmet multi-course feasts—right across the island.